Spring is my favorite season to host brunch, and nothing feels more celebratory than putting together a Spring Brunch Charcuterie Board. With golden mini waffles, flaky croissants, juicy strawberries, whipped…
Every Easter, I love putting together this Pastel Easter Board—it’s fun, festive, and always a conversation starter. This board is a gorgeous mix of sweet and savory, combining deviled eggs,…
Whenever I want to create something light, beautiful, and share-worthy, I turn to this Fresh Fruit & Floral Board. It’s my go-to when I’m hosting brunches, garden parties, or simply…
There’s just something magical about the combination of juicy summer peaches and creamy burrata. I created this Peach & Burrata Board to celebrate the vibrant flavors of spring and summer—simple…
Roasting cauliflower is one of my go-to tricks to bring out its rich, nutty flavor—and when I discovered how beautifully it pairs with the sweet, mellow taste of spring garlic,…