I’m always looking for easy, feel-good desserts that don’t leave me with a sugar crash. This Strawberry Cottage Cheese Mousse is one of my go-to treats!

It’s fruity, sweet, and creamy—like a strawberry milkshake in mousse form. The best part?

It’s not only delicious but also packed with protein, making it a guilt-free indulgence. Whether you’re snacking or entertaining, it’s always a hit.

This dessert is perfect for warm days or when you want something sweet without the heaviness.

It’s incredibly easy to whip up and can be made in advance, so you can impress your guests with minimal effort. All you need are a few simple ingredients and a blender to create this delightful treat.

Whether you’re serving it at a summer gathering or just want to enjoy a sweet snack at home, this Strawberry Cottage Cheese Mousse is sure to satisfy your cravings.

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Here’s Why You’ll Love My Strawberry Cottage Cheese Mousse

This mousse is not only creamy and indulgent, but it’s also a healthier alternative to traditional sweets.

The fresh strawberries bring natural sweetness and vibrant color, while the cottage cheese creates a thick, whipped texture that feels totally dessert-worthy.

A splash of vanilla enhances the flavor, and a little honey or maple syrup makes it just sweet enough.

Plus, it’s super easy to make with no cooking required—just blend, chill, and serve.

Creating the Ideal Atmosphere

Imagine stepping into a light and airy kitchen, where the rustic table invites you to unwind and indulge in a delightful dessert.

The ambiance plays a crucial role in enhancing the experience of enjoying Strawberry Cottage Cheese Mousse.

With soft natural light pouring in, the vibrant pink hue of the mousse stands out, making it a feast for the eyes.

The combination of fresh strawberry slices and mint leaves on top adds a touch of elegance, transforming a simple treat into a visually appealing masterpiece.

The Essence of Strawberry Cottage Cheese Mousse

This dessert encapsulates the joyful essence of summertime with its fresh, fruity flavor. The blend of ripe strawberries and creamy cottage cheese creates a light mousse that’s both satisfying and refreshing.

The natural sweetness from the strawberries, complemented by honey or maple syrup, ensures that the mousse has a pleasant balance of flavors.

This dessert is not just about taste; it also aligns with health-conscious choices, making it a wonderful addition to any gathering.

Ingredients That Shine

To create this delicious Strawberry Cottage Cheese Mousse, you’ll need a handful of simple ingredients that come together beautifully.

Fresh strawberries are the star of the show, bringing their vibrant flavor and color to the dish.

Cottage cheese adds creaminess while also providing protein, allowing this dessert to be a guilt-free pleasure.

Honey or maple syrup can be adjusted according to your sweetness preference, ensuring that every bite is just right.

Preparation Made Easy

One of the appealing aspects of this mousse is its simplicity. In just about 10 minutes, you can blend together the strawberries, cottage cheese, and other ingredients to create a smooth and creamy mixture.

If you prefer a thicker texture, adding gelatin is an option, although the mousse is delightful without it.

Once blended and poured into serving bowls or glasses, a brief chilling time in the refrigerator allows the flavors to meld and the mousse to set.

Serving Suggestions for a Memorable Experience

Once your Strawberry Cottage Cheese Mousse has chilled, it’s time to serve. Garnishing each serving with fresh strawberry slices and a sprig of mint not only enhances the presentation but also adds a refreshing aroma that is hard to resist.

Consider pairing the mousse with a light beverage or serving it alongside a fruit platter for a delightful dessert spread.

You could also pair it with a few graham crackers on the side or layer it into a healthy parfait with granola and berries.

If you’re serving guests, try adding a drizzle of dark chocolate or a dollop of whipped cream for an extra special finish.

This dessert can be enjoyed at any occasion, from casual family dinners to elegant gatherings with friends.

Nutrition and Health Benefits

Strawberry Cottage Cheese Mousse is a dessert that doesn’t compromise on nutrition. With approximately 150 calories per serving, it is a light option that fits well within a balanced diet.

Packed with protein from the cottage cheese and bursting with vitamins from the strawberries, this mousse provides not just pleasure but also nourishment.

It’s a delightful way to satisfy your sweet tooth while keeping health in mind.

Tips for the Best Strawberry Cottage Cheese Mousse

Use ripe, sweet strawberries for the best flavor and color—frozen berries work too but thaw them first.

For a smoother mousse, blend the cottage cheese on its own first before adding the strawberries and other ingredients.

If you prefer a thicker texture, chill the mousse for at least an hour before serving. And don’t forget to taste and adjust the sweetness—it’s easy to customize!

Delightful Strawberry Cottage Cheese Mousse

Recipe by JoanneCourse: AmericanCuisine: AmericanDifficulty: Easy
Servings

2

servings
Prep time

10

minutes
Calories per serving

180

kcal

This Strawberry Cottage Cheese Mousse is a light, airy dessert that combines the fresh taste of strawberries with the creamy texture of cottage cheese. The mousse is naturally sweetened and has a delightful fruity flavor that will leave your taste buds dancing.

Ingredients

  • 1 cup full-fat cottage cheese

  • 1 cup fresh strawberries, hulled (plus more for garnish)

  • 2 tablespoons honey or maple syrup

  • 1 teaspoon vanilla extract

  • 1 teaspoon lemon juice (optional, for brightness)

  • Pinch of sea salt

  • Mint leaves, for garnish

Directions

  • Add cottage cheese to a high-speed blender or food processor. Blend until completely smooth, about 1 to 2 minutes.
  • Add strawberries, honey or maple syrup, vanilla extract, lemon juice (if using), and sea salt. Blend again until everything is creamy and evenly mixed.
  • Taste and adjust sweetness if needed.
  • Spoon into dessert cups or small mason jars. Chill for at least 30 minutes for best texture.
  • Garnish with sliced strawberries and a mint sprig just before serving.

Notes

  • For a thicker, firmer mousse, reduce the strawberries slightly or chill overnight.
  • You can swap strawberries for raspberries or a mixed berry blend for variety.
  • To make it dairy-free, use a thick dairy-free yogurt or blended silken tofu instead of cottage cheese.
  • Blend in a scoop of vanilla protein powder for an extra nutritional boost!

Storage and Leftovers

Store in an airtight container in the refrigerator for up to 3 days. Stir gently before serving again. This mousse is best enjoyed chilled and does not freeze well due to the texture change from the dairy.

A refreshing glass of strawberry mousse garnished with fresh strawberries and mint on a light kitchen table.