I will Help You Find the Perfect Recipe.

Joanne Cochran

Hi, I’m Joanne Cochran, and welcome to Recipe Inquirer! I created this space for food lovers and curious cooks like me who find joy in exploring flavors, textures, and the thrill of discovering new recipes.

My love for cooking didn’t come from formal training but from experimenting in my home kitchen, recreating dishes I’ve tasted, and learning with each attempt.

Recipe Inquirer is where I share recipes I’ve tested and loved—simple or adventurous, but always accessible and enjoyable.

I hope this space inspires you to try something new, embrace the process of cooking, and bring joy to your table.

I can’t wait to share more recipes and hear about your own kitchen adventures!

Learn more

Latest Posts

Zesty Grilled Shrimp Tacos with Cabbage Slaw

I first made these grilled shrimp tacos on a warm summer evening when I was craving something fresh…

Refreshing Celery and Orange Salad with Fennel and Red Onion

I love how a good salad can feel both sophisticated and effortless—and this Celery & Orange…

Refreshing Blueberry Thyme Smash Cocktail

There’s something about blueberries and thyme that feels both rustic and refined—like a farmers’…

Refreshing Grapefruit Rosemary Margarita

Whenever spring rolls in and grapefruit is in peak season, I can’t resist crafting cocktails that…

Refreshing Strawberry Basil Mojito for Spring

When the weather warms up and strawberries are in season, I always crave something light, fruity…

Deliciously Moist Jamaican Coconut Cake

Indulging in a slice of Jamaican coconut cake is like taking a mini-vacation to the Caribbean. This…

Jamaican Callaloo – A Simple, Flavorful Island Side

If you’re looking to explore a vibrant and nutritious dish, Jamaican Callaloo is a must-try. This…

Jamaican Curried Goat – A Bold and Flavorful Island Classic

If you’re looking to spice up your dinner routine, this Jamaican Curried Goat Recipe is just what…

Jamaican Ackee and Saltfish – The Heart of Island Cooking

Are you ready to dive into the vibrant flavors of Jamaica? The Jamaican Ackee and Saltfish Recipe is…

Jamaican Oxtail Stew – Rich, Tender, & Full of Island Flavor

Growing up, oxtail stew was one of those soul-warming dishes that brought everyone to the table. The…

Jamaican Jerk Pork – Smoky, Spicy, and Full of Island Flavor

If there’s one dish that makes me nostalgic for warm Jamaican nights and backyard barbecues, it’s…

Spicy and Flavorful Jamaican Jerk Chicken Recipe

I grew up loving the fiery, smoky aroma of jerk chicken sizzling on the grill—it’s one of those…